This Rum Essence is a clear oil based essence which is stronger than water based flavours. Comes in a convenient 20ml glass bottle can be used for flavouring chocolate. Drop a few drops into chocolate, cake mix or icing. Add more until desired strength is achieved.
A blend of natural and synthetic flavour substances, with ethanol (starch &/or sugar derived).
Great product, friends thought it was the real deal
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Katherine J.
Amazing 70th Cake
A big thank you to Sarah-Jane and Studio Cakes for making my dream 70th cake. Sarah-Jane went to a lot of trouble to understand what I wanted and to help me decide on my final choice. The cake looked amazing and tasted even better. I couldn’t be happier. The cake was a big hit with my family and party guests as well. I can highly recommend Sarah-Jane and Studio Cakes.
Studio Cakes
D.D.
Perfect for creating fondant flowers and small decorations for cake toppers
Fondant - Menina 250g White
D.D.
Perfect! Tasty! Fresh! Holds its shspe well in Brisbane Weather
Frosting - House-Made and ready to use
D.D.
Perfect frosting for Brisbane weather. It doesn’t melt like buttercream does and holds it shape really well. It’s super easy to create beautiful frosting patterns on your cakes and it tastes absolutely delicious! It tastes sweet, fresh and home-made without the factory machine like flavour that supermarket brands have.
Frosting - House-Made and ready to use
D.D.
Very handy little plate for letting fondant Flowers dry in shape, preventing them from going flat.
Perfect frosting for Brisbane weather. It doesn’t melt like buttercream does and holds it shape really well. It’s super easy to create beautiful frosting patterns on your cakes and it tastes absolutely delicious! It tastes sweet, fresh and home-made without the factory machine like flavour that supermarket brands have.
Excellent! Once I got the hang of using it correctly it was super easy and superfast to pop out loads of little Flowers. They levelled up my cupcakes for sure.